The Lily Pad Cafe and Catering


Cafe / Lunch Menu

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Dinner Menu

Serving Dinner from 5 - 8 pm Friday and Saturday

Extra Large (16/20) Steamed Shrimp with Old Bay Seasoning
1/4 Pound - $7.99 / 1/2 Pound - $15.99

6 0z Certified Angus Beef Cheeseburger /$7.99
(Cheddar, Gorgonzola, Provolone or Swiss)/ With Bacon / $8.99

4 oz Lump Crab Cake or Local Soft Crab Sandwich / Market Price

Grilled Boneless Breast of Chicken / $7.99
Topped with Sharp White Cheddar, Barbeque Sauce and Caramelized Onion on a Knot Roll with Mayonnaise/ With Bacon / $8.99

All Sandwiches served with chips and a pickle.

Flatbread Pizza Served with a Side Garden or Caesar Salad / $11.99
Portobello Mushroom, Roasted Red Pepper, Caramelized Onion and Gorgonzola
OR
Vine Ripened Tomato, Fresh Mozzarella and Basil

Penne Pasta with Sun-dried Tomato Cream Sauce and Crumbled Bacon / $10.99
With Grilled Chicken / $13.99
Served with a Side Garden or Caesar Salad

Salads

Caesar Salad - Hearts of romaine tossed with our homemade Caesar dressing, garlic croutons and grated parmesan, topped with toasted walnuts $6.99
With grilled chicken $9.99
With a Crab Cake or Soft Crab / Market Price

Garden Salad - Mixed Greens, sliced red cabbage, shredded carrots, topped with sliced cucumber, tomatoes, onion and croutons
Large $4.99 / Small $3.99
Topped with Chicken or Tuna Salad / $8.99 / $7.99
With a Crab Cake or Soft Crab/ Market Price


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